This is Fearless Cooking.

In a past life I have been a chef, restaurateur, and chief bottle washer.
Today, I am an enthusiastic traveller of South East Asia occasional consultant, food blogger, Chowdown Vietnam Food Tour organizer and the face behind Fearless Cooking Class and Workshops in Hoi An, Vietnam & Vancouver, BC, Canada and anywhere else.
My mission is to make people aware of what they are putting into their bodies, teach them how to stop wasting the food that they are using, and teach the world how to cook without fear!

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Chewy Chewy Chinwag

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